Salary and Benefits Package
6 -8 Days Off Per Month
12 Annual Leave
Monthly Incentive Bonus
Year End Bonus
Gratuity(tips)
Duty Meal
Career Advancement
On Job Training
Staff Referral Bonus
Medical Insurance
Job Responsibilities:
Assist a smooth operation
Ensure the highest levels of hygiene and food handling practices to deliver optimal quality of PRODUCT to guests
Monitor all aspects of daily operations of the restaurant and control it provide exceptional dining experience to customers
Aim at offering exceptional dining experience to customers, staff training plans to be developed and to conduct on-the-job training, product training up-selling training to the employees at all levels
Provide friendly and quality service in our restaurant
Job Requirements:
Minimum 2-4 years managerial experience in fine dining restaurant, French Restaurant experience is preferred
Well-presented and presents a positive, friendly image
Strong organizational and leadership skills, problem solving, reasoning, motivating, organizational and training abilities
Ability to work in a team environment, create courteous, friendly and professional work environment
Good time management skill and willingness to work flexible shifts and hours
Good written and verbal communication skills in English including Cantonese and Mandarin
Interested parties, please contact us via
WhatsApp: +852 9614 2588 / +852 5685 6663 with CV For more information,
please visit our website: https://www.jcgroup.hk/
All applications will be handled with strict confidence and all data collected will be used for recruitment purposes only.
We offer competitive remuneration package with good career prospects to the right candidates. For interested parties, please send your detail resume (including expected salary, and the date of availability by e-mail to us
Full-time
举报职位
