Job Description:
- Oversee day-to-day operations and monitor the performance of the restaurant to maximize sales revenue and productivity, manpower efficiency, and customer service according to company standards.
- Provide excellent floor service and interact with guests in a warm and friendly manner.
- Lead training and proper administration for the team to meet performance standards and effectively align cost and revenue budgets to achieve profitability standards.
- Ensure restaurant standards are consistently implemented.
Job Requirement:
- 5 years or more of managerial experience in the F&B industry (experience in Chinese Restaurant & Banquet operations preferred).
- Familiar with computer application skills, including POS operations and report functions, as well as restaurant operation procedures.
- Excellent communication skills, guest service-oriented, with a good command of Cantonese, English, and Mandarin.
- Problem-solving, reasoning, motivating, organizational, and training abilities are frequently utilized.
Interested parties, please forward your full resume with expected salary and available date to:
Human Resources Department
Chinese Recreation Club, Hong Kong
123 Tung Lo Wan Road, Tai Hang, Hong Kong
Email: eric.sum@crchk.com
WhatsApp: 94802667
(Data collected will be used for recruitment purpose only)
工作類型: 全職, 長工
時間：
- 輪更制
福利：
- 牙科保險
- 在職專業培訓
- 有薪年假
- 晉升機會
- 膳食補貼
- 醫療保險
補充薪酬：
- 13個月
- 年終獎金
Work Location: 親身到場